Update Terakhir : 11 Feb 2020
Produksi Ternak dan Harga Rata-Rata Hasil Produksi |
Livestock
Production and Average Price of Products |
2014 |
|
No. |
Jenis Produksi/Production |
Satuan/ Unit |
Jumlah produksi/Total production |
Harga Rata-rata/Averages Price |
(1) |
(2) |
(3) |
(4) |
(5) |
|
|
|
|
|
1. |
Telur/Eggs (Butir) |
|
|
|
|
Ayam Ras/Pedigree Hen |
Kg |
12.639.264 |
18.000 |
|
Ayam Buras/Domestic Hen |
Butir |
17.138.808 |
1.600 |
|
Itik/Duck |
Butir |
14.918.540 |
1.800 |
|
Itik Manila/Manila Duck |
Butir |
1.430.316 |
- |
|
Jumlah / Total |
|
46.126.928 |
21.400 |
|
|
|
|
|
2. |
Susu/Milk (Liter) |
Liter |
8.429.729 |
16.000 |
|
|
|
|
|
3. |
Daging/Meat (Kg) |
|
|
|
|
Sapi/Cow |
Kg |
3.161.469 |
90.000 |
|
Kambing/Goat |
Kg |
362.520 |
90.000 |
|
Domba/Sheep |
Kg |
182.456 |
90.000 |
|
Ayam Petelur/Laying Hen |
Kg |
1.047.343 |
25.000 |
|
Ayam Pedaging/Broiler Hen |
Kg |
9.641.416 |
25.000 |
|
Ayam Buras/Domestic Hen |
Kg |
3.299.294 |
47.000 |
|
Itik/Duck |
Kg |
145.042 |
- |
|
Itik Manila/Manila Duck |
Kg |
- |
- |
|
Jumlah / Total |
|
17.839.540 |
367.000 |
|
|
|
|
|
4. |
Kulit/Leather (Lembar) |
|
|
|
|
Kulit Sapi/Cow Leather |
Lembar |
- |
- |
|
Kulit Kambing/Domba Goat&Sheep Leather |
Lembar |
- |
- |
|
Jumlah / Total |
|
0 |
0 |
Sumber : Dinas
Peternakan dan Perikanan Kab. Jombang |
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Source : Animal
Husbandry and Fishery Service of
Jombang Regency |
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